Starbucks Secret Menu

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As the holidays draw closer, most of us like to indulge on sweet treats every now and then, Ferrero Rocher would inevitably be one of the common favorite among other chocolates. With the trend lately, we like to find more ways to savor this treat in more possible ways. 

What’s not to relish in a Ferrero? The rich nutty chocolate in the outside, the thin layer of crispy wafer, the smooth chocolate that comes right after, and of course its the hazelnut that is hard to leave out. All this recreated into the beautiful form of a frappuccino. 

Here’s the scoop:

• Double Chocolate Chip Frappuccino or Java Chip Frappuccino if preferred
• Add Mocha Syrup (2 pumps for a tall, 3 for a grande, 3.5 for a venti)
• Add Hazelnut Syrup ( 1 pump for a tall, 1.5 for a grande, 2 for a venti)
• Add Hazelnut drizzle
• Top with whipped cream

Nuts over nuts?

• Add nutmeg powder

Can’t get enough chocolate?

• Add mocha drizzle